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Agriculture for Sustainable Development
Learn how agriculture and its environment should be adapted to future change with a Master’s in Agriculture for Sustainable Development from an award-winning institute. This MSc in Agriculture for Sustainable Development is designed for graduates and professio…
MSc1 yearFull-time
Browse agriculture and food courses in UK
Agriculture, food and related studies
Learn how agriculture and its environment should be adapted to future change with a Master’s in Agriculture for Sustainable Development from an award-winning institute. This MSc in Agriculture for Sustainable Development is designed for graduates and professionals seeking expertise in sustainable food production. You will build a strong understanding of crop production and how crops adapt to climate and environmental change and learn to design productive farming systems that reduce pressure on natural resources. Although the focus is on tropical and developing countries, the approaches you study are relevant worldwide. The course integrates natural, social and economic sciences and draws on the world‑leading expertise of the award‑winning — Institute. Teaching covers crop production, pest and disease management, postharvest technologies, climate adaptation and agricultural economics, supported by real global case studies and opportunities to contribute to current research. Students benefit from small classes, close supervision and access to advanced research facilities on the Medway Campus. Graduates progress into roles in international development, sustainable agriculture, food security, climate resilience, research and NGO project management. Many go on to work with governments, global development agencies, research institutes and environmental organisations, or continue into PhD study in agriculture, sustainability or environmental sciences. Students benefit from secure university accommodation(the university's website) located on or near campus, creating a comfortable and supporting living environment. The active Students’ Union offers events, societies and dedicated support services, helping you feel part of a vibrant and welcoming community. Follow the Faculty on Instagram and see what it will be like to study with us. What you should know about this course - All teaching and learning programme elements are delivered by research-active scientists. - The course offers an integration of natural, social and economic sciences. - You learn about the fundamentals of agriculture and how this knowledge supports the design of sustainable and climate-adapted food production systems. - You build skills and experiences to accelerate your career and expand your networks in overseas research and development. - This course is taught at our Medway Campus in Kent.
Getting in
As the university states it
An undergraduate (honours) degree at 2:2, or above, in Agriculture, Biology, Plant/Crop Science, Agricultural Economy or a relevant subject. Applicants are encouraged to provided proof of a research project undertaken within their degree. Applicants without a degree that have professional qualifications or relevant professional experience may be considered. Applicants from other degree backgrounds may be considered.
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Course details as published by the university. No graduate-outcome statistics are published for UK postgraduate courses, so none are shown.