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Master of AgriScience
Graduates will have the capacity to acquire, analyse and interpret information pertaining to the physical, economic and environmental performance of land-based systems. They will have the ability to work independently, accept responsibility for personal develo…
Masters1.5 years
Browse agriculture and food courses in New Zealand
Agriculture, food and related studies
Graduates will have the capacity to acquire, analyse and interpret information pertaining to the physical, economic and environmental performance of land-based systems. They will have the ability to work independently, accept responsibility for personal development and achieve the academic standards and aptitude necessary for postgraduate study. They will have knowledge of scientific principles, industry structures, practices and current issues in agriculture, horticulture or the equine industry, and the role of new technologies. Graduates will be equipped with research methods skills based on topics that include the scientific method, systems approaches to problem-solving, survey methods, analysis and presentation of research results. They will be equipped with the research skills to implement projects and programmes and write theses. They will be able to produce a body of independent research and publish results of their findings.
Getting in
As the university states it
Appropriate degree or equivalent.
Qualification details from the New Zealand Qualifications Framework register, which lists every approved qualification and the entry requirements set for it. The register records qualifications rather than individual courses, and publishes no fees or graduate-outcome data.